Delicious bacon-wrapped jalapeno poppers filled with cream cheese, garlic, chives, and brisket. Cooked to perfection on the grill for a mouthwatering appetizer.
1: Soften cream cheese in a bowl.
2: Add all ingredients and stir well.
3: Cook for 1 1/2 hours at 300°F, basting with sauce during the last 5 minutes.
