This easy black bean and rice recipe features smoked chicken, brown rice, and a medley of flavors including garlic, onion, and cumin. It's a delicious and satisfying meal that can be enjoyed any time.
1: Heat the oil in a large pot over medium heat. Add the onion and garlic and cook for three minutes or until tender.
2: Add the rice and cook for 1 to 2 minutes.
3: Add the cumin, chicken broth, salt, and pepper. Bring the pot to a boil.
4: Cover the pot and turn the heat down to low. Simmer for 15 minutes or until rice is tender.
5: Stir the beans and chicken into the rice. Cover the pot and let it sit off the heat for 3 to 5 minutes or until beans are warmed through.
6: Stir in some cilantro. Taste, then add more salt and pepper if desired.
7: Serve and garnish with cilantro!
