Delicious carnivore pizza crust made from ground chicken, Parmesan cheese, eggs, and garlic, topped with a variety of meats and cheeses. The pizza is baked until perfectly golden for a low-carb meal.
1: For the crust, mix ground chicken, Parmesan cheese, eggs, minced garlic, and salt in a bowl.
2: Spread the mixture over parchment paper in a cast iron skillet to around 1/4” thick.
3: Preheat the oven to 400 degrees and bake the crust for 15-20 minutes.
4: Let the crust rest for 10 minutes.
5: Flip the baked crust into the skillet with another layer of parchment paper.
6: Add sauce and all your toppings to the crust.
7: Bake for another 10-15 minutes.
8: Once done, grab the edges of the paper to pull out the pizza and transfer it to a cutting board.
9: Let it cool a bit, slice, and serve.