This amazing chicken taco ingredient stuffed meatloaf combines 2 pounds of ground beef with Worcestershire sauce, seasoning, eggs, and oats. It's topped with cheese and taco ingredients for a flavorful meal, smoked at 250°F until it reaches 165°F.
1: Mix ground beef, Worcestershire sauce, seasoning, eggs, and oats well.
2: Use a little more than half of the meat from the bowl.
3: Add cheese and taco ingredients on top.
4: Add more cheese, then top with the remaining meat and seal well.
5: Smoke at 250°F until it hits 165°F.
