A delicious honey chipotle marinade perfect for ribeye steaks to create flavorful steak tacos. Combine lime juice, honey, chipotle peppers, cilantro, and spices for an incredible taste. Marinate the steaks and reverse sear for an irresistible meal.
1: Mix all ingredients in a bowl.
2: Place steaks in a pan and pour over the marinade.
3: Save some marinade to drizzle over tacos when done.
4: Place steaks in the fridge for 2 hours or overnight.
5: Reverse sear the steak by smoking at 200 degrees until desired internal temperature is reached (115°F for medium-rare).
6: Take steaks out and cover.
7: Crank up the heat, open the sear plate and sear for 1-2 minutes per side.
8: Slice steak and build tacos with desired toppings.
9: Drizzle with remaining marinade.