Roasted Garlic Parmesan Cauliflower

Name: Roasted Garlic Parmesan Cauliflower
Prep time: 10 min
Cook time: 40 min
Total time: 10 min
Yield: 4
Ingredients: cauliflower; olive oil; minced garlic; salt; pepper; chopped parsley; shredded Parmesan cheese

10 mins prepServes 4

A tasty side dish of roasted cauliflower florets with garlic and Parmesan cheese. Easy to prepare and pairs well with a Cuban stuffed pork loin. Mix florets with olive oil, garlic, salt, and pepper, roast until golden, and finish with parsley and cheese!

4 servings

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Instructions

1: Cut the head of cauliflower into florets.

2: In a bowl, mix cauliflower florets with olive oil, minced garlic, salt, and pepper.

3: Roast the cauliflower in the oven at 375°F for 30-40 minutes, mixing occasionally.

4: Once cooked, add chopped parsley and shredded Parmesan cheese to serve.

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Roasted Garlic Parmesan Cauliflower

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