Delicious shrimp tacos made with seasoned shrimp and a creamy sauce, perfect for dinner. The shrimp are cooked with garlic, spices, and olive oil, then served with tacos filled with coleslaw, avocado, and crumbled cheese.
1: Place shrimp in a heated cast iron pan.
2: Add all the ingredients and stir well.
3: Cook until heated through.
4: For the sauce, mix sour cream, mayo, lime juice, garlic powder, and sriracha sauce well.
5: Build your taco by adding shrimp to your tortilla, coleslaw mix, avocado, crumbled cojita cheese, and drizzle with sauce.