This unique Twinkie hotdog recipe combines hotdogs wrapped in bacon and seasoned with bourbon apple rub, served on a bun with BBQ sauce and maple syrup. A deliciously indulgent treat!
1: Split your twinkies in half.
2: Place the hotdog into the split twinkies.
3: Wrap the hotdog with bacon and season with bourbon apple rub.
4: Place on a grill set at 300°F and cook until the bacon crisps up a bit.
5: Put the cooked hotdog on a bun with your favorite BBQ sauce.
6: Add pickles and pour maple syrup over the top.
